Think Moroccan Pesto or the Moroccan equivalent of chimichurri. If you're wondering, it's pronounced by combining one of our favorite pop stars, Cher, with our favorite slang term for money - moolah. Traditionally it's enjoyed with grilled fish, yet as you would with pesto, it pairs exceptionally well with all sorts of dishes, from roasted veggies to sandwiches and all that lies in-between.
9 oz jar
Ingredients: sun dried tomatoes, cilantro, parsley, cumin, coriander, sweet paprika, garlic, preserved lemons, salt, vinegar
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